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–+ servings
Pepperoni Pizza Quesadillas

Irresistible Pepperoni Pizza Quesadillas Ready in 15 Minutes

Make delightful Pepperoni Pizza Quesadillas in just 15 minutes for a quick snack or meal!
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 quesadillas
Course: Snacks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Quesadilla
  • 4 pieces Flour Tortillas or whole wheat/gluten-free
  • 2 cups Mozzarella Cheese or cheddar/Monterey Jack
  • 1 cup Pepperoni substitutes: cooked chicken, ham, veggies
  • 1 tablespoon Olive Oil or Butter for cooking, butter gives richer flavor
  • 1 teaspoon Garlic Powder optional
For Dipping (Optional)
  • 1 cup Marinara Sauce classic dip
  • 1 cup Sour Cream or Greek Yogurt for a creamy contrast

Equipment

  • nonstick skillet

Method
 

Step-by-Step Instructions for Pepperoni Pizza Quesadillas
  1. Preheat the skillet over medium heat for about 2 minutes and add olive oil or butter to coat the skillet.
  2. Assemble the quesadilla by placing a tortilla flat, adding cheese and pepperoni, and folding it in half.
  3. Cook the folded quesadilla in the skillet for 2-3 minutes until golden brown on one side.
  4. Flip the quesadilla and cook for another 2-3 minutes until the other side is golden and cheese is melted.
  5. Transfer the quesadilla to a cutting board, let it cool slightly, then cut into triangles.
  6. Serve warm with dipping sauce like marinara or sour cream.

Nutrition

Serving: 1quesadillaCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 500mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

These quesadillas are quick, customizable, and sure to please everyone! Adjust fillings for new flavor variations.

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