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Garlic Butter Honey BBQ Beef Tacos

Garlic Butter Honey BBQ Beef Tacos That Wow Your Taste Buds

Quick and flavorful Garlic Butter Honey BBQ Beef Tacos that are perfect for family gatherings and hectic weeknights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 tacos
Course: Lunch
Cuisine: Mexican
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Beef Filling
  • 2 tablespoons unsalted butter Can substitute with olive oil for a lighter option.
  • 2 tablespoons minced garlic Fresh garlic is recommended for optimal flavor.
  • 1 pound ground beef or beef strips Can be substituted with ground turkey or chicken for a leaner option.
  • 3 tablespoons honey Agave syrup can be used as a vegan alternative.
  • ½ cup BBQ sauce Select a low-sugar version for a healthier option.
  • 1 teaspoon smoked paprika Regular paprika can be used, but omit if unavailable.
  • to taste salt and pepper Adjust according to taste preferences.
Taco Sauce
  • ½ cup mayonnaise Plain Greek yogurt can be a healthier substitute.
Toppings
  • 1 cup shredded cheddar cheese Can use dairy-free cheese for a vegan option.
  • ½ cup fresh cilantro Omit if not preferred or use parsley as a substitute.
Tacos
  • 8 pieces tortillas Corn or flour tortillas work; choose based on dietary preferences.

Equipment

  • Skillet
  • whisk
  • mixing bowl

Method
 

Preparation
  1. Begin by melting 2 tablespoons of unsalted butter in a large skillet over medium heat. Once melted, add 2 tablespoons of minced garlic and sauté for about 1-2 minutes until it becomes fragrant and slightly golden.
  2. Next, add 1 pound of ground beef or beef strips to the skillet. Cook for approximately 5-7 minutes, breaking the meat apart with a spatula until it is no longer pink and starting to brown.
  3. Stir in 3 tablespoons of honey, ½ cup of BBQ sauce, 1 teaspoon of smoked paprika, and season with salt and pepper to taste. Allow the mixture to simmer for about 2-3 minutes over medium-low heat.
  4. While the beef is cooking, whisk together ½ cup of mayonnaise, 1 tablespoon of honey, 1 tablespoon of BBQ sauce, and a dash of smoked paprika in a small bowl.
  5. To prepare the tortillas, warm them in a dry skillet over medium heat or in the microwave for about 20-30 seconds until they are pliable and soft.
  6. Spoon the beef mixture generously onto each warm tortilla, using a heaping ¼ cup for each taco. Drizzle the creamy taco sauce over the beef, then sprinkle with shredded cheddar cheese and fresh cilantro.
  7. Serve your Garlic Butter Honey BBQ Beef Tacos immediately, while they are still warm.

Nutrition

Serving: 1tacoCalories: 350kcalCarbohydrates: 29gProtein: 18gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 70mgSodium: 780mgPotassium: 300mgFiber: 2gSugar: 6gVitamin A: 250IUVitamin C: 1mgCalcium: 200mgIron: 2mg

Notes

Avoid burning the garlic by sautéing over medium heat. Personalize these tacos by swapping ingredients to suit your taste.

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