Ingredients
Equipment
Method
Step-by-Step Instructions
- In a large mixing bowl, add vanilla Greek yogurt, chocolate protein powder, and unsweetened cocoa powder. Drizzle in your chosen sweetener if desired, and blend together.
- Using a stand mixer or handheld mixer, whip the mixture on medium speed for about 1-2 minutes until it is smooth and airy.
- Scoop the protein fluff into individual bowls or glasses once you achieve a mousse-like consistency.
- Garnish with toppings like fresh berries, mini chocolate chips, or nut butter to enhance flavor.
- Store leftovers in a covered container in the refrigerator for up to a week.
Nutrition
Notes
For best texture, use thicker vanilla Greek yogurt and taste before adding sweetener to adjust sweetness. Experiment with different protein powders for varied flavor.
