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–+ servings
Crispy Bang Bang Salmon Bites

Crispy Bang Bang Salmon Bites: Flavorful Bites to Impress

Crispy Bang Bang Salmon Bites are a delightful fusion of flaky salmon and a creamy, spicy sauce that are perfect for any occasion.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: Fusion
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salmon
  • 1 pound Fresh Salmon Fillets Use high-quality fillets for the best flaky texture.
  • 2-3 tablespoons Cooking Oil Choose oils with high smoke points like canola or vegetable oil.
For the Bang Bang Sauce
  • 1/2 cup Mayonnaise Or use plain yogurt for a healthier option.
  • 1/4 cup Sweet Chili Sauce Adjust to your taste for a personalized flavor.
  • 1 tablespoon Sriracha Add more for heat if desired.
For Seasoning
  • 1 teaspoon Salt Enhances overall flavor.
  • 1/2 teaspoon Black Pepper Fresh-ground is preferable.
  • 1 teaspoon Garlic Powder Elevates the flavor profile.

Equipment

  • Large Skillet
  • mixing bowl
  • whisk

Method
 

Cooking Instructions
  1. Begin by cutting fresh salmon fillets into uniform, bite-sized cubes, about 1-inch in size. Pat the pieces dry with paper towels.
  2. In a medium mixing bowl, combine mayonnaise, sweet chili sauce, and sriracha. Whisk until smooth and adjust flavors as desired.
  3. Heat 2-3 tablespoons of cooking oil in a skillet over medium-high heat. Add the salmon cubes in a single layer and sear for about 2-3 minutes per side until golden brown.
  4. Transfer the cooked salmon bites into the bowl with the Bang Bang sauce and toss gently to coat.
  5. Garnish with freshly chopped cilantro or green onions and serve warm on a platter, ideal for sharing.

Nutrition

Serving: 4bitesCalories: 250kcalCarbohydrates: 10gProtein: 20gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 50mgSodium: 600mgPotassium: 300mgFiber: 1gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 20mgIron: 1mg

Notes

Ensure salmon is thawed and patted dry for optimal crispiness. Adjust the Bang Bang sauce to find the perfect balance of flavors.

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